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It is most beautiful to use a pocket cup to serve coffee after dinner.

It is most beautiful to use a pocket cup to serve coffee after dinner.

The coffee you drink after a meal is usually served in a pocket cup. The ears of these cups are so small that they cannot be pierced by fingers. But even if you use a larger cup, you don't need to put your finger through the ear of the cup and carry the cup. The cups and saucers for coffee are also special. You should put them in your own private line or on the left, with the cup ear pointing to the left. The exact way to hold a coffee cup should be the thumb and

2014-08-12
It is most beautiful to use a pocket cup to serve coffee after dinner.

It is most beautiful to use a pocket cup to serve coffee after dinner.

The coffee you drink after a meal is usually served in a pocket cup. The ears of these cups are so small that they cannot be pierced by fingers. But even if you use a larger cup, you don't need to put your finger through the ear of the cup and carry the cup. The cups and saucers for coffee are also special. You should put them in your own private line or on the left, with the cup ear pointing to the left. The exact way to hold a coffee cup should be the thumb and

2015-04-24
Coffee common sense coffee after dinner requires a pocket cup to be the most beautiful

Coffee common sense coffee after dinner requires a pocket cup to be the most beautiful

The coffee you drink after a meal is usually served in a pocket cup. The ears of these cups are so small that they cannot be pierced by fingers. But even if you use a larger cup, you don't need to put your finger through the ear of the cup and carry the cup. The cups and saucers for coffee are also special. You should put them in your own private line or on the left, with the cup ear pointing to the left. The exact way to hold a coffee cup should be the thumb and

2014-11-26
The secret of making coffee with an Italian coffee machine

The secret of making coffee with an Italian coffee machine

The Italian coffee machine uses pressure to quickly pass the steam through the coffee powder and extract the best ingredients from the coffee, so the time for the steam to stay in the coffee powder directly affects the quality of the brewed coffee. This statement is a bit like a physics textbook. It's not easy to understand.) Scoop the coffee powder into the coffee filter, see that the coffee exceeds the horizontal line of the lid, and cut it with a flat knife or spoon.

2015-04-21
The main classification of coffee flower

The main classification of coffee flower

First, what is directly poured into the forming method is that the foamed cow is still quickly poured into the espresso without the separation of milk and milk foam, and after the milk, milk foam and espresso are merged to a certain saturated state, the shaking technique of the hand is used to make the foam and milk float on the Italian espresso and make use of all kinds of espresso.

2014-07-18
Demonstration of the method of making mocha pot based on basic knowledge of coffee

Demonstration of the method of making mocha pot based on basic knowledge of coffee

Fill with water. Do not exceed the pressure relief valve. Some mocha pots have safety line signs to separate the upper and lower seats, first put the lower seat on the fire source to heat, and then you can start grinding and loading powder. Don't fill the powder when loading, just pat the powder flat and firm. If the powder is pressed, it is difficult for the water to pass through the coffee powder, or stay in the powder for too long, which can easily lead to excessive extraction. For

2015-05-26
Romantic Coffee Tour and TA in South Korean TV dramas have a sweet date. A must for a trip to Korea.

Romantic Coffee Tour and TA in South Korean TV dramas have a sweet date. A must for a trip to Korea.

Do you still remember Park Youtian's lovely Wang Shizi Li Ke's favorite sweet drinks? Hollys Coffee sells all kinds of sweet drinks that fans love. But after all, the coffee shop should be based on coffee, and the American coffee here is also very authentic, fragrant and mellow, which is well worth tasting. South Koreans can't live without coffee. Seoul has many special cafes because it contains the feelings of the protagonists in Korean TV dramas.

2015-12-04
Demonstration of the production method of mocha pot in the production technology of fine coffee

Demonstration of the production method of mocha pot in the production technology of fine coffee

Fill with water. Do not exceed the pressure relief valve. Some mocha pots have safety line signs to separate the upper and lower seats, first put the lower seat on the fire source to heat, and then you can start grinding and loading powder. Don't fill the powder when loading, just pat the powder flat and firm. If the powder is pressed, it is difficult for the water to pass through the coffee powder, or stay in the powder for too long, which can easily lead to excessive extraction. For

2014-12-06
The British headquarters of the King's arm Cafe in North America

The British headquarters of the King's arm Cafe in North America

It was not until 1696 that New York had its first coffee shop. British immigrant John Hachen opened his own King's arm Cafe on Broadway. Hachen's cafe is modelled on the London Cafe model he knows. There is a large room upstairs, lined with tables covered with green tablecloths. Through the door, you can go to the balcony and enjoy the beautiful river view and wharf, which can make businessmen early.

2014-08-04
The British headquarters of the King's arm Cafe in North America

The British headquarters of the King's arm Cafe in North America

It was not until 1696 that New York had its first coffee shop. British immigrant John Hachen opened his own King's arm Cafe on Broadway. Hachen's cafe is modelled on the London Cafe model he knows. There is a large room upstairs, lined with tables covered with green tablecloths. Through the door, you can go to the balcony and enjoy the beautiful river view and wharf, which can make businessmen early.

2015-01-30
The British headquarters of the King's arm Cafe in North America

The British headquarters of the King's arm Cafe in North America

It was not until 1696 that New York had its first coffee shop. British immigrant John Hachen opened his own King's arm Cafe on Broadway. Hachen's cafe is modelled on the London Cafe model he knows. There is a large room upstairs, lined with tables covered with green tablecloths. Through the door, you can go to the balcony and enjoy the beautiful river view and wharf, which can make businessmen early.

2015-03-23
Yunnan coffee wants to counterattack and fight for pricing power to get rid of the restriction of Nestle and other giants.

Yunnan coffee wants to counterattack and fight for pricing power to get rid of the restriction of Nestle and other giants.

From 390000 mu five years ago to 1.3 million mu in 2012, the rapidly expanding Yunnan coffee industry suffered a cold spell in the market last year. First, at the beginning of last year, the international giant Nestl é announced that it would stop the acquisition, which triggered a panic sell-off of Cannons. At the end of last year, the purchase price of coffee beans fell to a five-year low, approaching the planting cost line. A reporter from Yangcheng Evening News has been investigating in Yunnan over the past few days and found that

2016-03-16
The main classification of coffee flower drawing technique practice

The main classification of coffee flower drawing technique practice

First, what is directly poured into the forming method is that the foamed cow is still quickly poured into the espresso without the separation of milk and milk foam, and after the milk, milk foam and espresso are merged to a certain saturated state, the shaking technique of the hand is used to make the foam and milk float on the Italian espresso and make use of all kinds of espresso.

2014-09-18
Lei Shuya:

Lei Shuya: "Goushu Coffee", what about the mash-up?

Tianjin GouBuLi Group, a Chinese time-honored brand with a history of more than 150 years, has announced that it has successfully won the permanent right to use Colorado, Australia's largest coffee chain, in China. This means that GouBuLi, the representative of traditional Chinese food and beverage, has officially entered the field of coffee chain. Everyone is a little excited about the mix of only steamed buns after a sip of coffee, and when they are confused.

2015-01-28
Painting with red wine and coffee is chic and creative

Painting with red wine and coffee is chic and creative

Lin Jinda paints with drinks such as red wine and coffee, which is chic and creative. Reporter Zhang Jiale / Photography "Wow, Mr. Lin paints with red wine and coffee." Lin Jinda, director of the 99 Fine Arts Society of Caotun Town, painted with various drinks such as black tea, red wine and coffee at the exhibition of the Qingshui compound Restaurant in Nantou City yesterday, attracting a lot of onlookers. Lin Jinda is holding bamboo chopsticks or spoons and dipping them on.

2015-09-14
The main theme of China Mangshi (International) Coffee Culture Festival is

The main theme of China Mangshi (International) Coffee Culture Festival is "Kiss first Coffee"

Guests went to Hougu No. 1 Coffee Farm to experience the scene on January 24, the 4th China Mangshi (International) Coffee Culture Festival kicked off in Mangshi, Dehong Prefecture, the hometown of Chinese coffee. More than 300 coffee industry people from more than 20 countries and regions around the world and more than 10 provinces and cities in China gathered in Mangshi to taste the kiss coffee promoted by the organizers. Some of the goods in the exhibition this Coffee Culture Festival

2015-01-29
Hougu Coffee step Mai Tai is in crisis, called debt 2 billion, calls on banks to reduce pressure.

Hougu Coffee step Mai Tai is in crisis, called debt 2 billion, calls on banks to reduce pressure.

Bank loans and liabilities totaled 2 billion yuan. After more than a month of self-struggle, Xiong Xiangren finally plucked up his courage and shook out the burden on his heart and enterprise. The founder of Hougu Coffee, China's largest instant coffee producer, did not disguise the debt crisis faced by the company's high debt. Yesterday (February 9) afternoon, Hougu Coffee held a special news in Kunming.

2015-02-10
The easiest way to brew fine coffee is to make coffee by hand.

The easiest way to brew fine coffee is to make coffee by hand.

Hand-brewed coffee is the most popular way of brewing coffee in the third wave, which is the most popular way of brewing coffee in today's boutique coffee era. both its production method and coffee flavor are worthy of in-depth study and discussion. For this popular way of brewing coffee in the world, we should thank Bentz Melitta, a German housewife. She invented the coffee bubble method more than 100 years ago.

2014-11-10
What are the main categories of coffee flowers?

What are the main categories of coffee flowers?

The main classification of coffee flower is directly poured into the formation method, that is, the foamed cow is still quickly poured into the espresso without the separation of milk and milk foam, and after the milk, milk foam and espresso are merged to a certain saturated state, the hand shaking technique is used to make the milk foam and milk float in Italian concentration based on the principle of water grain fluctuation.

2014-08-29
How to enjoy a cup of freshly brewed coffee at the top of the mountain?

How to enjoy a cup of freshly brewed coffee at the top of the mountain?

What if you want coffee at the top? Do you want to wait in line for a cup of coffee at a cafe or enjoy the fun of making your own coffee? But! It's impossible to have a coffee shop on every mountaintop ~~~ You can't bring a coffee machine weighing dozens of pounds every time you climb a mountain. That's when you need it! Handpress manual coffee from France, enjoy the style, bring you "nowhere

2015-09-18
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